Small-batch bakery · Cape Town

Real bread, proper pastries

Naturally leavened sourdough, buttery pastries and celebration cakes — baked from scratch and delivered to your door.

  • Baked fresh daily
  • Order online
  • Same-day city delivery
Our craft

Slow food, made by hand

We mill, mix and prove over 24 hours for flavour you can taste. Everything is baked in-house each morning and sold until it's gone — so your order is always the freshest batch.

24h
Slow-proved dough
100%
Baked in-house
7am
Out of the oven
Kind words

Loved by the neighbourhood

The best sourdough I've had outside of France. I order every week.
RRenierWeekly regular
Their cinnamon buns sell out by 9am for a reason.
TThandiCustomer
Ordered a birthday cake online — everyone asked where it was from.
GGuguCustomer
Order ahead

Get here before we sell out

Reserve your loaves and pastries online for morning collection.

Visit

Pop in, or order ahead

hello@flourandcrumb.co.za+27 21 000 0000
8 Bree Street, Cape Town
Tue–Sun · 7am–2pm